Easter* Kan

590.00 RSD

AVAILABLE FOR IN-STORE PICKUP / DELIVERY FROM 14.04.2025

The product is gluten-free but not suitable for individuals with celiac disease due to possible contamination.
Consult a specialist.

DESCRIPTION: Milk Callebaut chocolate mousse with raspberry jam on a delicate gluten-free chocolate crust.

GLUTEN-FREE

– ALL OUR PRODUCTS ARE MANUFACTURED IN THE SAME PRODUCTION FACILITY.
(NO SEPARATE SECTION FOR GLUTEN-FREE PRODUCTS.)

AVAILABILITY: available during the season.
Please place your order at least 3 days in advance (72h).

ALLERGENS: milk, eggs, soy lecithin, lemon, raspberry, gelatin

PORTION: 1 per person

ADDITIONAL: Keep in a refrigerator at a temperature of 5°C.
Expiration date is printed on the back of the cake board or 3 days after delivery.

NOTES: The cake doesn’t contain WHITE REFINED SUGAR, but instead FRUCTOSE, SORBITOL, and MALTITOL.