Women’s Day catering box

PRICE: 5500 RSD

QUICHE WITH BLUE CHEESE AND RASPBERRY JAM
Quiche with blue cheese, raspberry jam and roasted hazelnut, decorated with micro herbs.
(Allergens: gluten, eggs, milk, raspberry, walnut)

TANDOORI CHICKEN
Profiterole with roasted chicken, curry, tomato jam, fresh green salad and sesame seeds.
(Allergens: gluten, eggs, milk, sesame, honey, curry, cinnamon, ginger, garlic, nuts)

ÉCLAIR
Profietrole with blue cheese cream, prosciutto, fig, hazelnut and cherry tomato.
(Allergens: eggs, lactose, fig, gluten, hazelnut and blue cheese)

VEGAN CIABATA
Hummus cream on homemade ciabatta, mushrooms, olive oil and marinated red onion cherry tomatoes.
(Allergens: gluten, sesame, garlic, lemon, cumin, soy, mushrooms, rocket)

SALMON MUS
Smoked salmon mousse with a lemon insert, anise and a cuttlefish ink base.
Allergens: Fish, eggs, gelatin, gluten, milk, almonds, lemon