Kan

590.00 RSD

The product is gluten-free but not suitable for individuals with celiac disease due to possible contamination. Consult a specialist.

DESCRIPTION: Milk Callebaut chocolate mousse with raspberry jam on a delicate gluten-free chocolate crust.

GLUTEN-FREE

– ALL OUR PRODUCTS ARE MANUFACTURED IN THE SAME PRODUCTION FACILITY. (NO SEPARATE SECTION FOR GLUTEN-FREE PRODUCTS)

AVAILABILITY: available during the season.
Please place your order at least 3 days in advance (72h).

ALLERGENS: milk, eggs, soy lecithin, lemon, raspberry, gelatin

PORTION: 1 per person

ADDITIONAL: Keep in a refrigerator at a temperature of 5°C.
Expiration date is printed on the back of the cake board or 4 days after delivery.

NOTES:

– The chocolate decoration found on some cakes is included in the already stated price.

– The appearance of each of our cakes is unique. The cake you order will be made based on the cake we photographed. Variations in shades and patterns of the final glaze may be present.