Stella & Nougat- STCN91

10,490.00 RSD

DESCRIPTION:
Stella del Mandarino: Callebaut chocolate white mousse, pistachio mousse, raspberry marmalade, soft and juicy vanilla crust.
Creamy Nougat: Soft crust with hazelnut, milk Callebaut chocolate mousse, hazelnut cream with crispy French biscuit.

AVAILABILITY: available all year long.
Please place your order at least 3 days in advance. (72h)

ALLERGENS: gluten, eggs, milk, soya lecithin, pistachio, raspberry, gelatin, nuts, lactose.

PORTION: 18-23 pieces

NOTE: Keep in a refrigerator at a temperature of 5°C.
Expiration date is printed on the back of the cake board or 4 days after delivery.

*Note: Chocolate decoration which is on some cakes is already included in price of cake.

The look of each cake is unique. The cake you order will be made according to the model of the cake we photographed. Deviations in final glazeing may be present.