Savory bites that impress from the first bite🧡Catering catalog 2026

VeGe cake – Easter

LentenVegan

640.00 RSD

DESCRIPTION: Soft almond and raspberry shell, with raspberry cream, dipped in dark Callebaut chocolate, topped with a ganache made from vegan butter, soy milk, and hazelnuts.

AVAILABILITY: available during the season.
Please place your order at least 3 days in advance. (72h)

ALLERGENS: gluten, almond, raspberry, lemon, hazelnut, soy lecithin.
The product contains sesame oil and sunflower oil.
The product may contain food colorings in the decoration.

PORTION: 1 per person

NOTE: Keep in a refrigerator at a temperature of 5°C.
Expiration date is printed on the back of the cake board or 3 days after delivery.

*Note:
Deviations in the final decoration in relation to the picture are possible.